21 Aug Indian mango lassi
Mango lassi is a classic Indian drink. It is extremely easy to prepare, delicious, creamy and quite addictive. It is perfect as a breakfast smoothie served with peanut butter or tahini sandwich, or as a snack, or a healthy dessert.
Ingredients
(1 serving)
0k. 100 – 120 ml of natural yoghurt, kefir, buttermilk or vegan coconut yoghurt chilled
1 ripe mango, chilled
optionally bee pollen for decoration
Recipe
1. Blend ingredients with a blender until smooth and serve.
2. Optionally decorate with bee pollen
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